Adelle Payne'S Pecan Pie - cooking recipe

Ingredients

1 c. sugar
1 Tbsp. flour
1/8 c. melted butter
3 eggs
1 c. white Karo
1 tsp. vanilla
1 c. chopped pecans
unbaked pie shell

Preparation

Mix ingredients.
Pour into an unbaked pie shell.
Bake at 325\u00b0 for 1 hour.
Check to see if done by gently shaking.
Serves 8.