Gourmet Goulash - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onion
1 clove garlic, crushed
1 tsp. salt
3 c. (4 oz.) medium noodles
1 (No. 2) can (2 1/2 c.) tomato juice
1 1/2 tsp. Worcestershire sauce
1 1/2 tsp. celery salt
1 tsp. salt
dash of pepper
1 can condensed beef broth
1/2 c. water
1/2 c. chopped green pepper
1 c. sour cream
1 (3 oz.) can sliced mushrooms, drained

Preparation

Place beef, onion, garlic and 1 teaspoon salt in an electric skillet.
Heat at about 350\u00b0; cook and stir until beef is browned. Add noodles.