Pudding In A Cloud - cooking recipe

Ingredients

1 pkg. (6 serving size) Jell-O pudding and pie filling or sugar-free pudding and pie filling (cooked), any flavor except lemon *
3 c. milk
3 1/2 c. (8 oz.) Cool Whip nondairy whipped topping, thawed

Preparation

Prepare pudding mix with milk as directed on package for pudding, chill.
Divide whipped topping among 8 dessert glasses, using about 1/3 cup in each.
With the back of a spoon, make a depression in the center and spread topping up the sides of the glasses.
Spoon pudding mixture into glasses.
Chill.
Makes 8 servings.