Cream Of Broccoli Soup - cooking recipe
Ingredients
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3 Tbsp. butter
1/3 c. diced leeks
1/3 c. diced onion
1 c. diced broccoli
3 Tbsp. flour
3 c. chicken broth
salt and freshly ground pepper
1/2 tsp. dried thyme
1/3 c. dry white wine
Preparation
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Melt the butter in a saucepan and add leeks, onion, celery and broccoli.
Saute about 5 minutes over low heat, so that the butter won't brown.
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