Angel Food Cake With Strawberries - cooking recipe

Ingredients

1 angel food cake, baked and cooled
1/2 c. water (hot)
1 pkg. strawberry jello
2 pkg. strawberries (frozen)
1 small whipping cream or 1 medium Cool Whip

Preparation

Cut cake to make 2 layers.
Dissolve jello in 1/2 cup hot water.
Add partly thawed strawberries, partly drained, and let jell for 5 to 10 minutes.
Whip the cream and add jello mixture. Ice between layers and outside.