Fruit Salad - cooking recipe
Ingredients
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1 (No. 2) can crushed pineapple
1 (10 1/2 oz.) pkg. miniature marshmallows
1 small pkg. strawberry Jell-O
1/4 c. red hots
1 pt. whipping cream, whipped
8 oz. pkg. butter mints, crushed
Preparation
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Mix first 4 ingredients and let set all night. First thing in the morning, add whipped cream and butter mints.
Let set all day.
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