Potato And Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
4 large potatoes, sliced round
1 onion, chopped
1 can mushroom or chicken soup
1 can water

Preparation

Put potatoes in a greased oblong pan, alternately with meat; sprinkle with onion around.
Add salt and pepper.
Pour soup and water mixture over it.
Bake in 350\u00b0 oven, after sprinkling cracker crumbs over the top, for 45 minutes.