Orange Fruit Salad - cooking recipe

Ingredients

1 large can crushed pineapple, drained (reserving the juice)
1 large can sliced peaches, drained (reserve juice)
2 pkg. orange jello
2 c. boiling water
1 c. fruit juice
2 c. miniature marshmallows

Preparation

Dissolve jello in boiling water and add the other ingredients after cutting the peaches in small pieces.
Congeal.