Special Lemony Chicken - cooking recipe
Ingredients
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1/4 c. unsifted flour
1 tsp. salt
1/4 tsp. pepper
6 skinned boneless chicken breast halves
1/4 c. margarine or butter
1/4 c. ReaLemon lemon juice from concentrate
8 oz. fresh mushrooms, sliced (about 2 c.)
Preparation
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In plastic bag, combine flour, salt and pepper.
Add chicken, a few pieces at a time; shake to coat.
In large skillet, brown chicken in margarine until golden brown.
Add lemon juice and mushrooms.
Reduce heat; cover and simmer 20 minutes or until tender.
Serve with rice; garnish as desired.
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