Fettucini Alfredo - cooking recipe

Ingredients

1 pt. whipping cream (small carton)
1 stick margarine
1 lb. fettucini noodles
nutmeg
black pepper
1 to 2 1/2 c. Parmesan cheese

Preparation

Boil noodles in salted water.
While noodles are boiling, melt margarine in small pan over low to medium heat.
When margarine is completely melted, add whipping cream, nutmeg and black pepper. Bring mixture to low boil.
Drain noodles and add sauce mixture. Add Parmesan cheese.
Mix thoroughly and serve.