Fudge Pie - cooking recipe

Ingredients

1/2 c. margarine
3 sq. unsweetened chocolate
1 c. sugar
1 unbaked, prepared (9-inch) pie crust
2 eggs
1/2 c. flour
pinch of salt
1 tsp. vanilla

Preparation

Melt margarine and chocolate together.
Cool.
Add remaining ingredients and mix well.
Pour into pie shell and bake in a 300\u00b0 oven for 25 to 30 minutes.
Cool and refrigerate.
Top with chocolate flavored frozen whipped topping, thawed.