Cold Oven Pound Cake - cooking recipe

Ingredients

3 c. sugar
1/2 lb. butter
1/2 c. Crisco
5 eggs
1 c. sweet milk
3 c. plain flour
1 Tbsp. vanilla
2 to 3 Tbsp. lemon flavoring
1 tsp. baking powder

Preparation

Cream sugar, butter and Crisco.
Add eggs, one at a time. Combine flour and baking powder; add to butter mixture alternately with milk.
Add flavoring.
Pour into greased and floured pan. Set in cold oven.
Set temperature at 325\u00b0 and bake for 1 1/2 hours.