Baked Corn - cooking recipe

Ingredients

2 c. corn, drained
1 c. scalded milk
2 eggs, beaten
2 Tbsp. melted butter
1 1/2 Tbsp. cornstarch
2 Tbsp. sugar
salt and pepper to taste

Preparation

Mix ahead and let stand 1 hour.
Bake 1 hour at 350\u00b0.