Honey-Apple Pork Chops - cooking recipe

Ingredients

4 boneless pork loin or butterfly chops
1 1/2 c. apple cider or apple juice
1/4 c. lemon juice
1/4 c. soy sauce
2 Tbsp. honey
1 clove garlic, minced
1/4 tsp. pepper

Preparation

Combine all ingredients, except pork chops; mix well.
Place pork chops in shallow dish; pour marinade over chops.
Cover and refrigerate overnight, turning occasionally.
Remove pork chops from marinade.
Place on grill approximately 6 inches above medium-hot coals.
Grill for 10 to 15 minutes, turning once and basting with marinade.