Ingredients
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11 oz. cream cheese
2 Tbsp. Worcestershire
2 Tbsp. lemon juice
1 small onion, grated
2 Tbsp. mayonnaise
3 drops liquid smoke
1/2 bottle Heinz chili sauce
parsley flakes
1 small can crab meat
Preparation
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Soften cream cheese.
Add other ingredients and stir until smooth.
Spread on serving dish.
Pour on 1/2 bottle chili sauce. Spread 1 small can crab meat on top of sauce.
Sprinkle with parsley flakes.
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