7-Up Valentine'S Punch - cooking recipe

Ingredients

1 (46 oz.) can Hawaiian Punch, well chilled
1 (6 oz.) can frozen pineapple juice, defrosted
4 (7 oz.) or 1 (28 oz.) bottle 7-Up, well chilled

Preparation

For a decorative touch, freeze additional 7-Up in a heart-shaped mold, filling the mold 2/3 full.
(This allows for expansion of ice.)
A few drops of red food coloring may be added, if desired.