Capered Mushrooms - cooking recipe

Ingredients

1 (3 oz.) can sliced mushrooms
1 Tbsp. chopped onion
1 clove garlic, minced
3 Tbsp. Italian dressing
1 tsp. capers

Preparation

Drain mushrooms.
Combine mushrooms, onion, garlic, Italian dressing and capers in small covered container.
Marinate for 1 to 2 days in refrigerator.