Sausage Cheese Bites - cooking recipe

Ingredients

1 lb. mild pork sausage
4 c. buttermilk biscuit mix
2 c. shredded Cheddar cheese
1 c. water

Preparation

In a skillet, cook and crumble sausage.
Drain.
In a large bowl, combine biscuit mix and cheese.
Add the sausage and stir until well blended.
Stir in water just until mixed.
Shape into 1 1/2-inch balls.