Barbecued Chicken - cooking recipe

Ingredients

2 1/2 lb. broiler, quartered and skinned
1/4 c. water
1/4 c. vinegar
2 Tbsp. chili sauce
1 tsp. salt
1/4 tsp. pepper
1 tsp. paprika
1 tsp. Worcestershire sauce
1/4 tsp. mustard
1/2 tsp. liquid noncalorie sweetener
2 Tbsp. grated onion
1 clove garlic, minced

Preparation

Preheat oven to 375\u00b0.
Place quartered chicken in baking dish. Combine remaining ingredients in pan; bring to a boil.
Pour sauce over chicken.
Bake at 375\u00b0 for about 1 hour or until chicken is tender.
Yields 4 servings.
Contains 125 calories per serving.