Green Chili Enchiladas(Large Recipe; 375~.) - cooking recipe

Ingredients

5 lb. ground beef
48 flour tortillas
20 oz. Monterey Jack cheese
20 oz. cream of chicken soup
3 c. sour cream
8 oz. green chilies
taco seasoning (enough for 5 lb. meat)

Preparation

Brown meat. Drain. Mix in taco seasoning according to directions on seasoning and cook.