Spice Tea - cooking recipe

Ingredients
    2 sticks cinnamon
    1 tsp. whole cloves
    2 regular tea bags
    12 oz. can frozen orange juice
    6 oz. can frozen limeade
    2 1/2 c. sugar
    2 c. pineapple juice
Preparation
    Boil 1 quart water.
    Add tea bags, cinnamon stick and cloves. Steep 10 minutes.

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