Vegetable Salad - cooking recipe
Ingredients
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1 small pkg. lime Jell-O
1/2 c. boiling water
1/2 carton cottage cheese
1/2 c. mayonnaise
1/4 c. bell pepper
1/2 c. chopped onion
1 c. grated carrots
1 c. cabbage, shredded
Preparation
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Mix Jell-O with water and stir until dissolved.
Add mayonnaise and cottage cheese.
Chill until thickened.
Add vegetables and chill until firm.
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