Golden Puffs(Donut Holes) - cooking recipe

Ingredients
    2 c. all-purpose flour
    1/4 c. sugar
    3 tsp. baking powder
    1 tsp. salt
    1/4 tsp. each nutmeg and cinnamon
    1/4 c. oil
    3/4 c. milk
    1 egg
Preparation
    Mix dry ingredients together well, then mix all ingredients until thoroughly blended. Drop by rounded teaspoonfuls in hot oil (375\u00b0).
    Fry until golden brown, about 3 minutes.
    Drain.
    Dip in sugar or powdered sugar after cooking, if you like.
    Makes about 2 1/2 dozen puffs.

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