Italian Skillet Chicken - cooking recipe

Ingredients

4 boneless, skinless chicken breast halves
8 Tbsp. grated Parmesan cheese
3 Tbsp. flour
salt and pepper to taste
2 Tbsp. olive oil
1 c. sliced mushrooms
1/2 onion, finely chopped
1/2 tsp. rosemary, crushed
1/4 tsp. garlic powder
1/2 tsp. leaf basil
1 (14 1/2 oz.) can Italian-style stewed tomatoes
cooked pasta

Preparation

Coat each chicken breast in cheese, then flour.
Salt and pepper to taste.
In skillet, cook chicken in oil over medium-high heat until done.
Remove to serving platter and keep warm.