Beef And Mushrooms - cooking recipe

Ingredients

2 lb. stew beef, cut bite size
1 envelope onion soup mix
1 (4 oz.) can whole mushrooms and liquid
2 (10 1/2 oz.) cans golden mushroom soup

Preparation

Combine all ingredients in crock-pot.
Stir together well. Cover and cook on low for 8 to 12 hours, or on high for 5 to 6 hours.
Serve over noodles or rice.