Beef Stroganoff - cooking recipe

Ingredients

1/2 c. minced onion
1 clove garlic
2 Tbsp. fat
1 1/2 lb. ground beef
3 Tbsp. flour
1 (3 oz.) can mushrooms
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. paprika
1 c. sour cream

Preparation

Saute onions and garlic in fat.
Stir in ground beef, mushrooms, salt, pepper and paprika.
Cook 5 minutes.
Add 3 tablespoons flour mixed in 1 cup bouillon and simmer 10 minutes. Stir in 1 cup sour cream.
Heat, but do not boil.
Serve over rice or noodles.