Mandarin Orange Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 c. oil
4 eggs
1 can Mandarin oranges, cut up

Preparation

Mix cake mix, oil, eggs and juice from orange slices in large mixing bowl for 3 or 4 minutes.
Fold in orange slices.
Grease and flour 3 cake pans.
Bake cake at 375\u00b0 for 20 to 25 minutes or until done.
Frost with Mandarin Orange Cake Icing.