Chili - cooking recipe

Ingredients

3 lb. round steak, coarsely ground
1/8 lb. suet, finely chopped
6 Tbsp. chili powder
1 Tbsp. ground cumin
1 Tbsp. salt
1/2 Tbsp. cayenne pepper
2 large cloves garlic, minced
1 tsp. Tabasco sauce
1 Tbsp. ground oregano
1 1/2 qt. water
1/2 c. white corn meal (masa harina)

Preparation

Brown meats.
Drain.
Add chili powder, cumin, salt, pepper, garlic, Tabasco, oregano and water.
Bring to a boil, reduce heat and cover.
Simmer 1 1/2 hours.
Add cornmeal and cook 30 minutes uncovered.