Mexican Chef Salad - cooking recipe

Ingredients
    1 head lettuce
    3 tomatoes, chopped
    1 onion, chopped
    1 c. grated Cheddar cheese
    1 pkg. Doritos taco cheese
    8 oz. Thousand Island or French dressing
    1 lb. hamburger
    1 can kidney beans
    1 tsp. salt
Preparation
    Toss lettuce with 8 ounces of Thousand Island or French dressing.
    Brown hamburger and drain.
    Add kidney beans and salt. Simmer for 10 minutes.
    Just before serving, add hamburger mixture to lettuce mixture and serve pronto.

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