Burrito Casserole - cooking recipe
Ingredients
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1 lb. hamburger
1 bag Fritos
1 bag Mexican cheese
1 jar salsa (mild medium hot)
1 large can refried beans
1 pkg. taco mix
Preparation
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Fry hamburger, then drain.
Add taco mix and salsa.
Let cook on low for 15 minutes.
Crush your Fritos, then in an 8 x 8-inch casserole dish, cover the bottom with the crushed Fritos.
Add add hamburger, then cover hamburger with cheese and heat in the oven until cheese melts.
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