Burrito Casserole - cooking recipe

Ingredients
    1 lb. hamburger
    1 bag Fritos
    1 bag Mexican cheese
    1 jar salsa (mild medium hot)
    1 large can refried beans
    1 pkg. taco mix
Preparation
    Fry hamburger, then drain.
    Add taco mix and salsa.
    Let cook on low for 15 minutes.
    Crush your Fritos, then in an 8 x 8-inch casserole dish, cover the bottom with the crushed Fritos.
    Add add hamburger, then cover hamburger with cheese and heat in the oven until cheese melts.

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