Stir-Fried Beef In Oyster Sauce - cooking recipe

Ingredients

1 lb. lean beef, cut into bite-size pieces
2 Tbsp. soy sauce
1 Tbsp. sherry
1 tsp. cornstarch
oil (for cooking)
1 tsp. sugar
3 Tbsp. oyster sauce
cooked rice

Preparation

Marinate beef in soy sauce, sherry and cornstarch for 30 minutes.
Heat oil.
Cook beef until done, stirring 3 to 4 minutes.
Add sugar and oyster sauce; mix well.
Heat through. Serve with rice.