Chip And Nut Pie - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1 Tbsp. vinegar or lemon juice
1/8 tsp. salt
1/2 tsp. vanilla
2 beaten eggs
1/2 c. coconut
1/2 c. chocolate chips
1/2 c. pecans

Preparation

Mix well.
Bake 30 to 35 minutes in unbaked pie shell at 350\u00b0.