Lemon Sours - cooking recipe

Ingredients

3/4 c. flour
2 eggs
3/4 c. shredded coconut
1/8 tsp. baking powder
1 tsp. grated lemon peel
2 Tbsp. lemon juice
1/3 c. butter or oleo
1 c. firmly packed brown sugar
1/2 c. chopped nuts
1 tsp. vanilla
1 c. confectioners sugar

Preparation

Grease pan well.
Mix together flour and butter to a fine crumb.
Sprinkle evenly in 11 x 7 x 2-inch pan.
Bake in 350\u00b0 oven for 10 minutes.
Meanwhile, beat eggs and mix in brown sugar, coconut, nuts, baking powder and vanilla.
Spread this on first mixture as you take first mixture from oven.
Return to oven.
Bake 20 minutes longer.