Baked Hash Browns - cooking recipe

Ingredients

2 lb. frozen bag Ore Ida hash browns
1 tsp. salt
1 tsp. pepper
1 medium onion
1 can cream of chicken soup
1 pt. sour cream
2 c. shredded American cheese

Preparation

Mix well and place in 9 x 13-inch greased pan; bake 1 hour at 350\u00b0 with no cover.
Top with potato chips the last 15 minutes.