Spicy Crackers - cooking recipe

Ingredients
    1 (1 oz.) pkg. Hidden Valley Ranch dressing mix
    1 1/2 c. canola oil
    2 Tbsp. crushed red pepper (flakes)
    1 lb. box (4 sleeves) saltine crackers (no salt tops)
Preparation
    Mix first 3 ingredients in large container with lid.
    A large Ziploc bag will work. Add all crackers and roll, toss, fold or mix gently. Allow to rest until oil is absorbed, mixing occasionally.

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