Apple Crisp - cooking recipe
Ingredients
-
8 c. sliced apples
1 tsp. cinnamon
1 c. flour
2 c. white sugar
1/2 c. butter
Preparation
-
Place apples in 9 x 13-inch baking dish.
Sprinkle with the cinnamon and 1 cup of sugar.
Make a topping with 1 cup sugar, the flour and butter.
Sprinkle over the top.
Bake at 350\u00b0 for 40 minutes.
Leave a comment