Honey Lemon Chicken - cooking recipe
Ingredients
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1 chicken
1/3 c. flour
1/3 c. honey
1 tsp. paprika
1 tsp. salt
1/4 c. lemon juice
Preparation
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Roll chicken in flour mixture.
Melt 1/3 cup butter and coat pieces of chicken well.
Bake at 375\u00b0 for 45 minutes.
Combine honey and lemon juice and glaze chicken pieces.
Bake another 15 minutes at 350\u00b0.
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