Pizza Potatoes - cooking recipe

Ingredients

1 pkg. scalloped potatoes
1 can (16 oz.) tomatoes
1 1/2 c. water
1/4 tsp. oregano
1 pkg. (4 oz.) pepperoni
1 pkg. (4 oz.) Mozzarella cheese

Preparation

Heat
oven
to\t400\u00b0. Empty potato slices and packet of sauce mix into 2-quart casserole.
Heat tomatoes, oregano and water
to boiling, stir in potatoes.\tArrange pepperoni on top and
sprinkle with
cheese.
Bake uncovered 30 to 35 minutes. Hamburger, browned
and
drained
can\tbe
used
in
place of pepperoni (use 1/2 pound very lean).