Corn Bread Cake - cooking recipe
Ingredients
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4 eggs
1 c. oil
1 c. white sugar
1 c. brown sugar
1 1/2 c. self-rising flour
1 tsp. vanilla
1 to 2 c. nuts
Preparation
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Mix all ingredients.
Blend in nuts last.
Grease and flour a 9 x 13-inch pan.
Bake 40 minutes at 350\u00b0.
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