Corn Bread Cake - cooking recipe

Ingredients
    4 eggs
    1 c. oil
    1 c. white sugar
    1 c. brown sugar
    1 1/2 c. self-rising flour
    1 tsp. vanilla
    1 to 2 c. nuts
Preparation
    Mix all ingredients.
    Blend in nuts last.
    Grease and flour a 9 x 13-inch pan.
    Bake 40 minutes at 350\u00b0.

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