Peach Plum Fruit Pie - cooking recipe

Ingredients

2 1/2 c. sliced, peeled peaches
2 1/2 c. sliced, peeled plums
3/4 c. sugar
3 Tbsp. cornstarch
1/4 to 1/2 tsp. cinnamon
1/4 tsp. nutmeg
2 Tbsp. margarine
milk
sugar
vanilla ice cream (if desired)
unbaked double pie crust

Preparation

Heat oven to 425\u00b0.
Prepare pie crust.