Peanut Butter Fudge - cooking recipe

Ingredients

12 Tbsp. margarine or butter
8 Tbsp. milk
2 tsp. vanilla
1 1/2 boxes 10x sugar
18 oz. peanut butter
1/2 tsp. salt

Preparation

Melt butter over low heat.
Add peanut butter to melt.
Add vanilla and salt.
Add milk.
Remove from heat and stir in 10x sugar to fudge consistency.
Cut and refrigerate.