Aunt Helen Springer'S Old-Fashioned Tea Cakes - cooking recipe

Ingredients

3/4 c. sugar
1 egg
1/2 tsp. baking powder
1/2 tsp. salt
2 1/2 c. plain flour
1 stick margarine
1 tsp. vanilla

Preparation

Cream sugar and margarine; add egg and flour.
Add vanilla. Can be shaped into a roll and refrigerated until cold and then sliced.
Can be rolled and cut with cutter.
Cook in 350\u00b0 oven on greased cookie sheet just until browned.
Makes 1 1/2 dozen large or 3 dozen small cookies.
Sugar can be sprinkled on before baking.