Like Whipped Cream Frosting - cooking recipe

Ingredients

1 c. milk
3 Tbsp. cornstarch
1/2 c. margarine
3/4 c. Crisco
1 c. granulated sugar
3 tsp. vanilla

Preparation

Combine cornstarch and milk in a saucepan.
Cook until thick, stirring (when removed from heat) until cool.
Combine margarine, Crisco and sugar; beat in electric mixer until creamy.
Add cooled mixture and beat until like whipped cream.
This icing tastes like true whipped cream if allowed to remain at room temperature.
If refrigerated and served cold, it is almost like ice cream.