Henry'S Barbecue - cooking recipe

Ingredients

9 Tbsp. catsup
6 Tbsp. vinegar
3 tsp. lemon juice
6 Tbsp. Worcestershire sauce
12 Tbsp. water
6 Tbsp. cooking oil
9 Tbsp. light brown sugar
3 tsp. salt
3 tsp. dry mustard
3 tsp. chili powder
3 tsp. paprika
1 1/2 tsp. red pepper

Preparation

Combine all ingredients in blender; mix and put in jar.
Makes about a quart.
Keep in refrigerator until needed.
Will keep for months.