Three Cheese Ham Puff - cooking recipe

Ingredients
    6 eggs
    3/4 c. Bisquick mix
    1 c. milk
    1 c. cottage cheese
    8 oz. Monterey Jack cheese, cut int 1/2-inch cubes
    1 (3 oz.) pkg. cream cheese
    1 (3 oz.) pkg. sliced ham, diced
    1/4 tsp. salt
Preparation
    Heat oven to 350\u00b0.
    Lightly grease 2-quart round casserole. Beat eggs with hand beater.
    Beat in baking mix and milk until smooth.
    Stir in remaining ingredients; pour into casserole.
    Bake until knife inserted near center comes out clean, 50 to 55 minutes.
    Let stand about 10 minutes before serving.
    Makes 6 to 8 servings.

Leave a comment