Cauliflower Sandwich Filling - cooking recipe

Ingredients

1 small cauliflower, steamed until soft
2 tsp. lemon juice
1/4 tsp. spike
1/4 tsp. sea salt
1/4 tsp. oregano
1/8 tsp. dried mustard
1/4 to 1/2 c. nonfat mayonnaise

Preparation

Mash the cauliflower.
Add the remaining ingredients.
Serve as a sandwich filling on whole grain toast with sliced tomato as a stuffing for pita pockets with sprouts, lettuce and chopped tomato or as a stuffing for tomatoes.