Pasta Fasoola - cooking recipe

Ingredients

1 can white or Great Northern beans
2 cans water
1/2 onion, chopped
3 stalks celery, chopped
1 to 2 garlic, minced
2 large tomatoes
parsley, chopped
basil to taste
salt to taste
1/2 c. oil
1/2 lb. salad macaroni
grated cheese

Preparation

Saute celery and onion in oil until soft.
Mash tomatoes. Cook macaroni.
Add all ingredients to onion mixture.
Simmer 20 minutes or so.
Serve with a little grated cheese.