Old Fashioned Jelly Roll - cooking recipe

Ingredients

3/4 cup sifted flour
1/4 teaspoon salt
3/4 teaspoon baking powder
4 eggs
3/4 cup sugar
1 teaspoon vanilla

Preparation

Beat eggs until foamy:
Gradually add sugar and continue beating until mixture is thick.
Gradually fold in dry ingredients (which have been mixed together).
Add vanilla.
Line a 15 X 10 X 1 inch jello roll pan with waxed paper.
Grease wax paper and sides of pan.
Pour batter into pan and bake in hot oven at 400\u00b0 for 13 minutes.
Turn cake out on cloth which has been sprinkled with powered sugar.
Remove paper, roll up cake in cloth.
Cool.