Oven Fried Chicken - cooking recipe

Ingredients

1 Tbsp. butter
2/3 c. Bisquick
1 1/2 tsp. paprika
2 1/2 to 3 1/2 lb. chicken, cut up
1 1/4 tsp. salt
1/4 tsp. pepper

Preparation

Heat oven to 425\u00b0.
Heat margarine in rectangular pan until melted.
Mix baking mix, paprika, salt and pepper.
Coat chicken. Place chicken, skin side down, in pan.
Bake, uncovered, 35 minutes.
Turn; bake until done, about 15 minutes longer.
Makes 6 servings.