Cocktail Meatballs - cooking recipe
Ingredients
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1 lb. lean ground beef
1/2 c. bread crumbs
1/4 c. parsley flakes
4 tsp. horseradish
2 onions, finely chopped
4 garlic cloves, crushed or 4 tsp. garlic salt
1 1/2 c. tomato juice
4 tsp. salt
pepper to taste
Preparation
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Preheat oven to 450\u00b0.
Combine all ingredients and shape into 1 1/2-inch balls.
Place in oven and bake for 10 minutes.
Remove from oven and drain.
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